Showing posts with label Disney's Contemporary Resort. Show all posts
Showing posts with label Disney's Contemporary Resort. Show all posts

Friday, February 12, 2016

My Walt Disney World Monorail Resort Loop Lounge Tour

By Nick 

If you aren't familiar, the Monorail Resorts are The Contemporary and Bay Lake Tower, The Polynesian Village Resort, and The Grand Floridian, and a lounge is a place to get inebriated. And lounge. Put them together, and you get The Monorail Loop Lounge Tour, which was on my must do list for my solo trip to Walt Disney World.

Since my wife wasn't with me, I figured it was the perfect time to do it because Barbie doesn't drink, so I wouldn't be dragging her from resort to resort to watch me imbibe. Plus I was actually staying at The Polynesian Villas, making my commute very simple indeed.

I didn't actually start out intending to do the tour on Saturday evening. I'd been at Disney's Hollywood Studios, and was in the mood for dinner, but everywhere I went was packed, as it was one of the last evenings for The Osborne Family Spectacle of Dancing Lights.

So I hopped a bus back to the Polynesian, and headed over to Trader Sams, which was also very crowded. I walked upstairs intending on checking if Kona Cafe had any open seats when I saw a spot open over at Kona Island, which is the sushi bar next to Kona, where I assumed that I'd be only able to order off their menu. I was surprised when a server approached me with a Kona Cafe menu!

I ordered the Kona Coffee Rubbed Pork Chop, which was delicious and a Lapu Lapu, which was also delicious, consisting of Myers’s Original Dark Rum and Tropical Fruit Juices served in a fresh Pineapple topped with Bacardi 151 Rum.


It was after drinking this concoction that I had the brilliant idea to do The Lounge Tour.

As I had been updating my Disney Exchange Podcast co-host Lisa Green as to my plans via Facebook Instant Messaging, I informed her I was about embark on this adventure, and she became my voice of reason. My Jiminy Cricket of sorts.

Unfortunately, like Pinocchio, I went somewhat astray. More on that later.

Perhaps my first misstep of the evening was my decision that Kona Island clearly isn't a lounge. It's an island. Luckily, a lounge is very close to that. Tambu Lounge is located adjacent to O'hana.


So I strolled over there, and, not wanting to get another Lapu Lapu, because, I'm pretty sure it's a rule that a different drink must be had at each stop(?), I started to peruse the drink menu. About this time a young lady sitting next to me received her drink, which had what looked to be a long backscratcher sticking out of it! Well, it looked that way, because it was indeed a backscratcher, which appropriately enough is the name of the drink it was in!

The Backscratcher is Bacardi Superior rum, Myers's Original Dark rum, and passion fruit juice topped with Jack Daniel's and, of course, a bamboo backscratcher.


About this time Lisa started telling me to be sure to drink water! So I did. Honest.

After this very tasty drink, I was feeling pretty good. So I headed over to the monorail stop, where I saw a very, very long line. As it was a fairly nice evening, I decided to walk over to the Grand Floridian. Is there a rule that one must ride the monorail on this tour? If so, I guess I'll just have to do it again in the future! But I digress. 

The second lounge on the tour was Mizner's. This is a very quiet spot. That is until The Grand Floridian Society Orchestra started playing, and I was swinging to some jazz. 


Well, by swinging I mean tapping my toes and drinking a very simple Bacardi and Coke.


I chose this option because I figured, hey, it's rum. The other drinks had rum, so...
Lisa: "Stay Hydrated!" Yes ma'am! 

If you have not caught The Grand Floridian Society Orchestra, you should! They play a wide range of great jazz standards, I especially loved The Pink Panther, as well as Disney classics.


I stumbled strolled onto the Monorail to head to my last stop, The Contemporary. More specifically, Bay Lake Tower and The Top of the World Lounge, which is for members of the Disney Vacation Club

 
This spot at the top of BLT offers a great view of the Magic Kingdom and Seven Seas Lagoon.


It was not very late, but Wishes was over, the lounge was almost completely empty.



I sat down and ordered a Monorail Yellow, which is Myer's Platinum Rum, Pina Colada Mix, and Orange Juice.


Lisa: "Are you still drinking water?! Don't mix too much." Me: "Well, all my drinks had rum in them, does that count?"

Well, it didn't count, it turns out, because the next morning, I felt none too well!


My advise, stick to one type of drink. A beer or a whiskey at each stop instead of several tropical drinks. Have a bite to eat in between. And, yes, stay hydrated!

This article was originally posted on The Disney Exchange Blog, official home of The Disney Exchange Podcast!

Sunday, December 6, 2015

The Disney Exchange Podcast, Episode 51 ; Monorail Resort Loop and Epcot Resort Lounge Hopping

By Nick

Podcast: Play in new window | Download

The Disney Exchange is David Hodges, Lisa Green, and me, Nicholas Maglio.


A little background info on this week's show. This was recorded several weeks ago during one of our experimental Blab shows. Blab is a Twitter App that allows for live video interaction. There are several references throughout to us interacting with people watching us recording live as well as reacting to each others antics. Also, there are several references to Dave not being able to see. That's because he had just THAT DAY had Lasik eye surgery!

This is me recording live.

We launch directly into the show's topic, bar or lounge hopping around the Monorail Loop at Walt Disney World, which takes us to the Contemporary, the Polynesian and the Grand Floridian where we pick a snack and alcoholic beverage at each location of our choice.

The Lounge at Citricos at Disney's Grand Floridian

We then continue over to the Epcot Resort area, which includes The Boardwalk, The Yacht and the Beach Club, and the Swan and Dolphin.

 The lovely seating area outside the Belle Vue Lounge
 at Disney's Boardwalk Resort.


The Wheel of Distiny topic: Turkey Leg, yes or no?

Thank you for listening to The Disney Exchange, the smoothest, most professionally organized podcast on the interwebs.

If you have a show or a wheel of Distiny topic, please let us on on our Facebook Page: https://www.facebook.com/thedisneyexchange, on Twitter at https://twitter.com/disneyexchange  or email us at: info@thedisneyexchange

Friday, March 6, 2015

Chef Mickey's in Walt Disney World's Contemporary Resort

By: Nick

I've eaten at Chef Mickey's twice in the last several years. Once with our Godson, Flynn, back in 2009, and just a couple of months ago with our friends Kandi and John and their kids Jazzlyn and Grayson.

 Me, Jazzlyn, Barbie, Kandi, Grayson, and John

I'm going to just come out and say it. It's my least favorite buffet in Walt Disney World.
It's not bad, but I have some issues.

Let's look at the good first. The Fab Five, Mickey, Minnie, Pluto, Donald and Goofy, are here, and that is truly awesome!

 None of our Minnie Pics came out well!

They come around often and spend quality time with each table. Periodically, there is even an opportunity for kids and adults to cut loose with the characters!


The not so great?
The layout of the restaurant, which is located in the Contemporary Resort, is just odd.


Somehow, both times we've eaten here, we have been put up in an upper corner. This past time, it was a very dark corner.

There really shouldn't be any dark corners in a character buffet, in my opinion.

Then, there is the food. It's not bad, I just don't feel it's on par with other Disney buffets, with the exception of the desserts.

There are a variety of salads and a soup du jour, as well as sushi and pick and peel shrimp.



There is Mac and Cheese, Chicken nuggets, pasta and meatballs.


Some of the better items were the small individual dishes, such as the Braised Beef. The Lemon Pepper Chicken was pretty good also.


There are a few other seafood selections as well as BBQ ribs.


The carving station included turkey and beef.


The desserts include a variety of cakes, cream puffs, and cookies, as well as ice cream.




I can see why this would be a top priority for kids with the Fab Five, but I don't recommend this buffet when there are so many other better character dining options, such as Crystal Palace and Chip 'n' Dale's Harvest Feast at the Garden Grill.